At present, companies wrestle with the effects of the coronavirus disease (COVID-19) as the pandemic continues to disrupt global supply chains, drag financial markets into all-time lows, and drain the health of the world's economy and population. Zooming in on the recent logistics scenario, the turn of events has caused a slowdown of inward commerce and customs clearance activities, massive cancellation of flights, as well as restrictions on the movements of business personnel.

In this special COVID-19 webinar series, the ECCP Food & Beverage and Customs Committees will be hosting a briefing on the recent customs issuances in light of the COVID-19 developments with Bureau of Customs (BOC) Deputy Commissioner, Atty. Edward James Dy Buco. This webinar also seeks to serve as a platform to clarify ECCP members' concerns on the aforementioned subject, and update the business community about the Bureau's current priorities and plans.

We would also like to ask participants to send their questions to the ECCP Advocacy Team by emailing advocacy@eccp.com no later than 3 April, 4 PM. The list of compiled questions will then be forwarded to the BOC Deputy Commissioner's office in preparation for this webinar.

For registration inquiries, please email kamyr.catapang@eccp.com.