The European Culinary Charity Dinner features a five-course meal prepared by award-winning European chefs in order to raise funds for two chosen causes: the Lighthouse Club Manila and the Chosen Children Foundation.
Free flowing Belgian Beers, Wine and Spirits.
The Lighthouse Club Manila provides educational scholarships to children within the construction industry. (Currently 34 Children are taken care of)
The Chosen Children Village is a home and shelter for physically and mentally challenged children and was established 30 years ago.
Chef Marc Chalopin - Ducasse Education Philippines in Manila, Philippines
Sea Bream fillet with creamy celery sauce
Pascal Jolivet Pouilly Fumé 2016
+ + +
Chef Santiago Guerrero - Kempinski, Bahia Estepona, Spain
Soup under creation
Gerard Bertrand Cigalus "Chardonnay 2016"
+ + +
Chef Francesco Brutto - Undicesimo Vineria, Treviso, Italy *
Pig's neck and autumn flavours
Mauro Molino Barolo DOCG "Gallinoto" 2013
+ + +
Chef Laetitia Moreau- Ducasse Education Philippines in Manila, Philippines
Pears Baba with Armagnac Syrup and Caramelized Chocolate
Dow's Late Bottled Vintage (LBV) 2011
SGD Coffee
VIP Champagne
Laurent Perrier Brut
Sponsors and Partners
Organizer
Charities
Official International Airline Partner
Wine Partner
Gold Sponsor
Official Beer Partner
Silver Sponsor
Hotel & Venue Partner
Culinary Education Partner
Community
Connect with 23 people attending this event
SRLMAD
Tickets
ECW: Charity Dinner - Regular
Ticket for 1 person
₱6,400
ECW: Charity Dinner - VIP
Ticket for 1 person seated at one of the VIP tables Free Recipe book Free flowing Champagne (Laurent Perrier Brut)
₱9,900
ECW: Combo ticket Culinaria & Charity - Regular
This ticket will give you access: 1 person to the Charity dinner September 10 1 person to Culinaria September 12
₱7,960
ECW: Combo Ticket Charity and Culinaria - VIP
Ticket for 1 person seated at one of the VIP tables for the Charity Dinner on September 10 Free Recipe book Free flowing Champagne (Laurent Perrier Brut)
Ticket for 1 person seated at one of the VIP tables for the Culinaria on September 12 Free flowing Cava